Avocado & Seed Chips

Raw Food Daily Log

What did you eat today?

Breakfast: An avocado sliced over three types of butter-leaf lettuce with seed chips and part of a banana.



Brunch: Smoothie with slices from three different pears, a little kale, some banana and frozen mango with nutmilk.

Lunch: A washed organic honeycrisp apple.

Snack: Washed and scrubbed kiwi with its skin on.



Dinner: Smoothie; pear, kale, banana, home-made nutmilk, kiwi, mango.